Anne's Deviled Chicken
Wings and Variations
Serving Size : 6
Amount Measure
Ingredient -- Preparation Method
-------- ------------
--------------------------------
3
pounds chicken wings
2/3
cup butter -- melted
1
teaspoon paprika
1
teaspoon salt
1 1/2 teaspoons dry
mustard
1
teaspoon chili powder
1/4
teaspoon cayenne pepper -- or to taste
Cut chicken wings into joints, keeping wing tips for stock.
Preheat oven
to 350.
Combine spices. Dip chicken pieces in butter and place in
baking pan.
Sprinkle evenly with dry spices.
Bake at 350 for one hour or until wings are just cooked through.
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Per Serving (excluding unknown items): 457 Calories; 40g Fat
(79.4%
calories from fat); 23g Protein; 1g Carbohydrate; trace Dietary
Fiber;
150mg Cholesterol; 657mg Sodium. Exchanges: 0
Grain(Starch); 3 Lean Meat;
6 Fat.
NOTES : Drumsticks may be used instead of wings. Cooking
time will be
longer.
Variations:
Cajun wings --
substitute 1T Cajun seasoning for mustard, chili
powder and cayenne.
Curry Wings --
substitute 2T curry powder for mustard, chili
powder and cayenne.